Legal Services
Marler Clark has extensive experience representing victims of foodborne illness. In 1993, William Marler represented HUS survivor Brianne Kiner in her $15.6 million E. coli settlement with Jack in the Box. Since that time, Marler Clark has represented thousands of individuals, mostly children, in litigation resulting from consumption of contaminated food and water, as well as exposures to contaminated swimming pools, petting zoos, and other recreational environments.
Marler Clark has brought claims on behalf of victims of Listeria outbreaks traced to contaminated cheeses. The firm has litigated foodborne illness cases against the meat producers, fresh produce firms, restaurants, supermarkets, and other entities responsible for outbreaks.
To learn more about Marler Clark and our efforts on behalf of victims of foodborne illness, visit http://www.marlerclark.com/foodlitigation.htm.
