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Listeria Blog

Surveillance & Analysis on Listeria News & Outbreaks

SunBurst Foods Recalls Deli Products

SunBurst Foods of Goldsboro is voluntarily recalling all of its SunBurst, Fresh Bites and Private labeled products because they have the potential to be contaminated with Listeria monocytogenes.

The products being recalled were sold in North Carolina, South Carolina, Virginia, and Georgia.

This recall was initiated as a result of sampling and testing performed by the North Carolina Department of Agriculture & Consumer Services.

Listeria cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. To date, SunBurst is unaware of any illnesses related to these products.

Products not manufactured but distributed by SunBurst such as cakes, burritos, and chips are not part of this recall.

All codes, all sell-by dates and sizes of SunBurst and Fresh Bites brands are being recalled.

Private label products are identified by the following brand names: River Edge Farms, CFW, Southern Zest, CJ’s Vending, Binford Street Deli, Middle Georgia Vendors, Roanoke Foods, Select Foods, and Jesse Jones (Double Chili Dogs).

Say No to Buddy’s with Listeria

Buddy’s Kitchen, a Burnsville, Minn. establishment, is recalling approximately 62,488 pounds of meat and poultry products due to possible contamination with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The meat and poultry breakfast products were produced on various dates from July 16, 2014 through Sept. 25, 2014, and then shipped to distributors, retail locations, and airlines nationwide. The following products are subject to recall:

“Swiss Cheese and Mushroom Omelet with Seasonal Tid-Bit Potatoes & Turkey Buffet Sausage Link” trays with the production codes “07/16/14 9”, “08/08/14 9” and “08/27/14 9”.
“Savory Scrambled Eggs with Seasoned Red Skin Potatoes and Turkey Buffet Links” with the production codes “09/19/14 9” and “09/22/14 9”.
“Garden Omelet w/ Parslied Potatoes & Chicken Sausage Links” with the production codes “07/16/14 9”, “07/17/14 9”, “07/18/14 9”, “07/22/14 9”, “07/25/14 9”, “08/22/14 9”, “08/25/14 9”, “09/02/14 9”, “09/09/14 9” and “09/16/14 9”.
“Fiesta Scramble Bowl with Sausage Links” with the production code “10I14 9”.
“Breakfast Skillet Burrito with eggs, sausage and cheese” with the production codes “18G14 2”, “06I14 4”, “16G14 4”, “17G14 2”, “07H14 4”, “20H14 2”, “21H14 4”, “22H14 4” and “25H14 4”.

Case labels or packaging may bear the establishment number “EST. 4226” or “P-4226” inside the USDA mark of inspection.

No Anchovies with Listeria

HAR Maspeth Corp. of Maspeth, NY, is recalling its 2 ounce and 4 ounce packages of Jinga “Pan Fried Anchovies” due to contamination with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Although healthy persons may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

The recalled Jinga “Pan Fried Anchovies” were distributed nationwide in retail stores and through mail orders. The product comes in a 2 ounce and 4 ounce, clear plastic packages marked with an expiration date of “9/28/2014” stamped on the top.

An alleged illness has been reported to date in connection with this problem.

The recall was initiated after routine sampling by The Virginia Department of Agriculture and Consumer Services Food Inspectors and subsequent analysis of the product by Food Laboratory personnel revealed the presence of Listeria monocytogenes.

No no to Listeria Tainted Curd

Oasis Brands Inc. of Miami, FL, has recalled 12-oz. packages of Cuajada en Hoja (fresh curd) with Best-By dates of 10/01/14-10/08/14 and 10/18/14 because it has the potential to be contaminated with Listeria monocytogenes. The recalled product was distributed in South Florida through retail stores.

The recalled product comes in plastic bags and is labeled Cuajada en Hoja 12-oz., Brand Lacteos Sta. Martha, Fresh Curd, Best by 10-01-14-10/08/14 and 10/18/14.

No illnesses have been reported to date.

The recall is the result of sampling by the U.S. Food and Drug Administration (FDA). The company has ceased production and distribution of the product as FDA and the company continue their investigation into what caused the problem.

Foster Farms Listeria Recall – Chicken Strips

Foster Farms, a Farmerville, La., establishment, is recalling approximately 39,747  pounds of frozen pre-cooked chicken products due to possible contamination with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The frozen Chicken Breast Grilled Strips product was produced on August 5, 2014, and then shipped to retail warehouse locations in California, Texas, Utah, and Washington state. The following product is subject to recall:

  • 3.5-lb. Plastic resealable bags containing frozen “Chicken Breast Grilled Strips.”

The affected product packaging will bear the establishment number “P-33901” as well as a Best by Date of 08-05-15.

The problem was discovered during the company’s routine in-plant inspection.  While some of the product was set aside and held, the product subject to this recall was inadvertently shipped.  FSIS and the company have received no reports of illnesses associated with consumption of these products.

Consumption of food contaminated with L. monocytogenes can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected.

Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections in older adults and persons with weakened immune systems. Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food.

Steelhead Recalled Due to Listeria Risk

Gold Star Smoked Fish Corp., located at 570 Smith Street, Brooklyn, NY 11231, is recalling Cold Smoked Steelhead in Vacuum Pack with blue and gold label due to contamination or possible contamination with Listeria monocytogenes.

The recall was initiated after sampling by New York State Department of Agriculture and Markets Food Inspectors and subsequent analysis of the product by Food Laboratory personnel revealed the presence of Listeria monocytogenes in a sample of the product being recalled. Gold Star Smoked Fish Corp. is recalling the product as a precaution.

The recalled product is packaged in clear plastic vacuum bag for food service distribution and has a white label with a code 244 affixed on the back of the bag. The UPC Number on the front label is 021 143140026. The subject product was sold in the States of New York, New Jersey and Florida as a food service item to be weighed at point of sale.

Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Although healthy persons may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria can cause miscarriages and stillbirths among pregnant women.

No illnesses have been reported to date in connection with this problem.

Mom’s Chicken Cutlets Recalled

TNUVA USA, a Fairfield, N.J., establishment is recalling approximately 8,316 pounds of Mom’s Chicken Extra Thin Cutlets product due to possible contamination with Listeria monocytogenes (Lm), the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The product was produced on August 18, 2013, and shipped to the company’s distributor in New Jersey. FSIS will post complete store locations as the list becomes available on its website at www.fsis.usda.gov. The following product is subject to recall:

28.8-oz. (1.8 lb.) bags containing “MOM’S CHICKEN EXTRA THIN CUTLETS, THIN-CUT BREADED CUTLET SHAPED CHICKEN BREAST PATTIES.”

Bags bear the Israeli establishment number “209” within the Israeli mark of inspection. The product’s expiration date is February 18, 2015, and bears the following UPC number on the packaging: 843426005866.

Listeria Risk: 92,657 Pounds of Fully Cooked Chicken Caesar Salad Kits Recalled

APPA Fine Foods, a Corona, Calif. establishment, is recalling approximately 92,657 pounds of fully cooked chicken Caesar salad kit products due to concerns about possible Listeria monocytogenes (Lm) contamination, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The salad kits were shipped nationwide to one bulk warehouse chain for retail sale in its in-store cafés. [APPA Fine Foods produced the kits used by the bulk warehouse chain.] The following products are subject to recall:

  • 11oz. clear plastic containers and 6.5-lb. boxes labeled, “APPA Fine Foods/Sam’s Club Daily Chef CHICKEN CAESAR SALAD KIT” with case codes 141851, 141922, 141951, 141991, 142021, 142201 or 142131 with use by dates of 8/14/14, 8/21/14, 8/27/14, 9/1/14, 9/3/14 or 9/17/14. The kits were produced on July 4, July 11, July 14, July 18, July 21, July 25, Aug. 1 and Aug. 8, 2014.

Box labels bear the establishment number “P-21030” inside the USDA mark of inspection.

Michigan Department of Agriculture and Rural Development personnel informed FSIS they received two confirmed positive Lmresults from retail product purchased at one of the bulk warehouse chain locations. The bulk warehouse chain then sampled intact components of the salad kits. Only the chicken came up positive with Lm.

FSIS and the company have received no reports of illnesses associated with consumption of these products.  Anyone concerned about an illness should contact a healthcare provider.

Consumption of food contaminated with Lm can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected.

Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections in older adults and persons with weakened immune systems. Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food.

Where Listeria Fruit was Sold

When the FDA and Wawona Packing announced a recall of certain “stone fruits” due to a positive Listeria test, it appeared to be a somewhat standard, and likely limited recall.  However, over the week my email inbox has bulged and my phone has been ringing with consumers both concerned about theirs and their families health and what fruits have been recalled, and from where.

First, if you or someone you know is having any of the symptoms – high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea – please seek prompt medical treatment.  Listeria monocytogenes is not a bug to mess with. In the United States, the CDC estimates Listeriosis causes approximately 1600 illnesses and 260 deaths annually.  A 2011 Listeria outbreak linked to cantaloupe sickened 147 and killed 33.

Second, I have done my best to search government, business and press sites to find out what has been recalled and from where.  If you have a fruit product, ask the store where it was purchased if it is part of a recall, and “if in doubt, throw it out.”

What is Listeria?  Listeria monocytogenes is an organism, which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.  See – http://www.about-listeria.com – for more information.

What fruit has been recalled?  Recalled fruit consists of conventional and organic yellow and white nectarines, yellow and white peaches, black plums and pluots

The U.S. Food and Drug Administration has posted a list of all fruits recalled to date from the Wawona Packing Co., including packing numbers, searchable lot codes and Block ID numbers. The agency has also posted photos of the clamshells, boxes and bags the recalled fruit was shipped in or packaged in for retail sale at a variety of stores under the Wawona brand, Harvest Sweet or Sweet 2 Eat labels.  The FDA photo pages, along with company photo pages, also show product weights and corresponding UPC numbers for the recalled fruit.

What stores have recalled fruit?  Food Safety News reports that the following stores received the product and has reported recalls:

Trader Joes, Costco, Walmart, Sam’s Club, Krogers, Aldi and Wegmans

I also find press and recall reports of fruit recalled from:

Food 4 Less

Foods Co.

Giant Food Stores

Martins

Hannafords

BJ’s Wholesale

Dillons

Save-a-Lot

Fry’s

King Soopers

Stop & Shop

Big Y Foods

Ralphs

Whole Foods

QFC

Also, exported fruit to Canada and Australia has been impacted.

Listeria Sandwiches Recalled

Great American Marketing, a Houston, Texas establishment, is recalling approximately 475 pounds of FSIS and FDA-regulated, ready-to-eat products due to possible contamination with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The sandwich and wrap products were produced on July 15, 2014, and then shipped to retail locations in Texas. Case labels or packaging bear the sell by date of 07/26/14.

Products regulated by FSIS bear the establishment number “EST 31680” or “P-31680” inside the USDA mark of inspection. The following FSIS-regulated products are subject to recall:

  • 7.4 ounce plastic-covered tray packages containing Chicken Caesar Wraps.
  • 8.1 ounce plastic-covered tray packages containing Club Wraps.

FDA-regulated products being recalled (are listed at http://www.fda.gov/safety/recalls/) and include:

  • 10.5 ounce plastic-covered tray packages containing Ham and Cheddar Premium sandwiches.
  • 10.5 ounce plastic-covered tray packages containing Turkey & Swiss Premium sandwiches.

The problem was discovered when FSIS collected a sample of a separate product on July 15, 2014, that was confirmed positive for L. monocytogenes on July 23. The sampled product was held. However, the plant produced the additional FSIS and FDA regulated products listed in this recall without conducting a complete clean-up of the production equipment. Those products have entered commerce and are subject to recall. FSIS and the company have received no reports of illnesses associated with consumption of these products.

Consumption of food contaminated with L. monocytogenes can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected.