What follows is a company press release:
This is a precautionary measure only. The Company is 100% in compliance with the Government of Canada’s new Listeria policy. The Public Health Agency of Canada has confirmed that there have been no reported illnesses related to these products. Cooking hotdogs to steaming hot also kills any potential foodborne bacteria, such as Listeria.
"After last August’s tragedy, Maple Leaf is being ultra-cautious about Listeria," said Dr. Randall Huffman, Chief Food Safety Officer for Maple Leaf Foods. "The Hamilton plant has a very strong food safety testing and sanitation program, and the Listeria monocytogenes found in random product samples is at very low levels. Listeria exists in all food plants and many consumer fridges. It is commonly found in the environment and one in 200 packages of all meat and poultry products in the marketplace will likely contain Listeria monocytogenes, even higher in other ready to eat foods. We take whatever steps we can to be cautious when we know specific lots that may be exposed, as a precautionary step. Listeria can never be eliminated but it can be effectively controlled. Maple Leaf is doing more aggressive and frequent Listeria testing at our plants than regulations require, and that means we’re finding it more and acting whenever there is a potential and even remote food safety risk."
Maple Leaf has built a safety net of hold and test quarantine procedures; however, the effectiveness of product quarantine depends on rapid testing methods which the government have not yet approved. The product in question was produced during a period when test results were not yet available due to the excessively long lead time of currently government approved testing methods. We urge the Canadian government to approve commercially proven in-plant rapid testing methods which are now widely in use in the United States and Europe and Maple Leaf will immediately implement this technology at all our prepared meat plants to improve the effectiveness of our quarantine procedures.
Products affected by this recall include:
Product Size UPC BB Dates
- Hygrade Wieners 450g 58640 00001 09 SE16
- Shopsy’s Deli Fresh All Beef 675g 63100 14461 09 SE17 Frankfurters
- Shopsy’s All Beef Wieners 450g 64875 20730 09 SE08 and 09 SE17
- Shopsy’s Deli Fresh Frankfurters 450g 64875 20745 09 SE08
- Maple Leaf Original Wieners 450g 63100 22356 09 SE08 and 09 SE17
- Maple Leaf Top Dogs All Beef 450g 63100 22395 09 SE08 and Wieners 09 SE15
- Maple Leaf Top Dogs Original 450g 63100 22410 09 SE09, Wieners 09 SE10 and 09 SE15
- Maple Leaf Top Dogs Original 450g 63100 22412 09 SE09 Wieners BBQ Size
- Maple Leaf Top Dogs 33% Less 450g 63100 82334 09 SE08 and Fat Wieners 09 SE15
The "best before" date, the establishment number for the Hamilton plant "EST. 611" and Line 1 "L1" can be found on the inkjet stamp located on the sealed edge of the packaging and the UPC code is located on the back of the package. Note that products featuring an establishment code other than EST 611 or Line other than L1 are NOT affected by this recall. No other Maple Leaf products are affected by this recall.
All customers have been notified and product is immediately being removed from inventory or store shelves and returned to the Company. The Canadian Food Inspection Agency is overseeing the completion of the recall.
Consumers who have purchased these products are asked to contact our Consumer Response Line at 1-800-568-5801 to arrange to have the products replaced, or return them to the store where they were purchased for a full refund or product replacement.
Maple Leaf Foods Inc. is a leading food processing company, headquartered in Toronto, Canada. The Company employs approximately 24,000 people at its operations across Canada and in the United States, the United Kingdom, and Asia. The Company had sales of $5.2 billion in 2008.
SOURCE: Maple Leaf Foods Inc.
SOURCE: RECALLS
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